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White Flour
T-550 MANITOBA
Strong flour with high gluten content for bread, pizza and long fermentation.
Available Packaging
Retail
1 kg
Wholesale
25 kgBulk
Nutritional Information
per 100g| Energy | 342 kcal |
| Fat | 1.1 g |
| Saturated Fat | 0.2 g |
| Carbohydrates | 70 g |
| Sugars | 0.5 g |
| Fiber | 2.8 g |
| Protein | 13 g |
| Salt | 0.01 g |
Strong flour with high gluten content for bread, pizza and long fermentation.
