T-550 MANITOBA 1
White Flour

T-550 MANITOBA

Strong flour with high gluten content for bread, pizza and long fermentation.

Available Packaging

Retail
1 kg
Wholesale
25 kgBulk

Nutritional Information

per 100g
Energy342 kcal
Fat1.1 g
Saturated Fat0.2 g
Carbohydrates70 g
Sugars0.5 g
Fiber2.8 g
Protein13 g
Salt0.01 g

Strong flour with high gluten content for bread, pizza and long fermentation.

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